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A blog about probiotic research and nutrition.

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Posts Tagged ‘probiotics tasting’

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Day 3

Posted by adianutrition on February 10, 2012

We changed things up a bit for the second day at Sam’s Club. We were near the electronics section the first day. The second day, they moved us closer to the supplements section.

We also changed our approach quite a bit. Instead of asking people if they would like to sample the greatest tasting probiotic drink in history, we started asking people to simply try a refreshing drink. If they tried it, and liked it, then we would have a conversation.

The crowd at Sam’s Club in Fullerton is different than the crowd at Whole Foods in Tustin. The Whole Food’s crowd tends to already know something about probiotics so our sales pitch is why we’re better, cheaper, tastier and a smarter choice.

We’re spending more time educating consumers on basic probiotic facts at Sams, which is great. It’s just a longer sales cycle.

I have discovered that I don’t need a ton of time to give someone a basic outline of probiotics. I’m not talking about an analysis of bacterial strains, I’m just talking the high level overview. If I can get someone’s attention for 5 minutes, and have that discussion, two things happen:

1. He or she will go to our website, and
2. He or she will come back to me in a month, and tell me how he has never before noticed probiotics, but now that he’s educated, he’s seeing ads for them all over the place.

Then I usually get a sample order. And once someone orders our products, they usually keep ordering it.

These are the type of discussions we’re having now. We’re educating people on the product. Once people learn, they always come back to us.

I was very satisfied with day 2. It was meaningfully better than day 1, and it gives me great anticipation going into day 3. Keep your fingers crossed.

Here’s today’s article:

http://gizmodo.com/5882580/bacteria-killing-plasma-torches-could-make-raw-food-safer-without-cooking-it

It’s about Bacteria-Killing Plasma Torches. Look at the picture! It’s Blue! It’s a plasma torch that kills bacteria.

I MUST HAVE ONE!!

I didn’t even read the article. But I love Star Wars. I wonder if they can make me a plasma torch light saber?

Posted in food safety, Plasma Bacteria Torch, probiotic, probiotic chews, probiotic powder, probiotic research, Probiotic tasting, Sam's Club, Whole Foods | Tagged: , , , , , , | Leave a Comment »

Day 2

Posted by adianutrition on February 9, 2012

This is our set up at Sam’s Club from the entrance. If you’ve ever been to the store in Fullerton, when you walk in, there’s a massive display of TV sets and you walk into the electronics section. We’re just to the right of the entrance, and one of the first things you see when you get into the store.

That’s the good news. The bad news is where all the other beverages are. On the opposite side of the store. So if you’re going to Sam’s Club to buy 30 bottles of water for $3.00 or 80 ounces of ranch dressing for $12.00 (which is a lot of ranch dressing, by the way – well worth the $12.00) you don’t necessarily pass our tables.

But enough people passed by to make it a success. We had a great day, and we are now extending the road show until Sunday, February 19th. That gives us two whole weekends there, which is what we want.

Rocking Roxie Rocked, and both Jenny and April were there helping out. Jenny is there this morning, and Julie will be there this afternoon.

I can’t post the exact numbers, but I will say that I’m cautiously optimistic after the first day. The next two days will tell us much more. The most interesting I’ve learned is that the audience at Sam’s Club is not crazy for the Green Tea. The audience at Whole Foods loves the Green Tea, but Sam’s Club, not so much. Also, the community at Sam’s Club tends to be more interested in the stick packs than the chews.

Stay tuned, I’ll have another update tomorrow.

Todays’ article is from Gizmodo and it’s exactly about bacteria. The link is here:

http://gizmodo.com/5882725/the-miraculous-nasa-breakthrough-that-could-save-millions-of-lives

It’s interesting enough to post. NASA is getting ready to send astronauts to Mars, and they’re trying to figure out how to deal with health care when someone is in space. They’ve developed a carbon nanotube device that’s implanted in the body. This device called a ‘biocapsule’ can contain metered doses of medicine like insulin, chemotherapy, radiation protection cells, etc. It lasts for years, and can test the surrounding blood to determine if it needs to release the medicine.

Take diabetes, for example. The biocapsule is filled with islet cells, which produce insulin. The body provides the nutrients for the islet cells in the biocapsule, and the capsule itself tests the blood as it flows by. If the capsule senses a change in blood sugar, then the capsule releases the insulin into the bloodstream. Since the cells are growing there, the capsule can last for years, and the diabetic doesn’t need to test his blood or inject himself with insulin.

It’s a pretty amazing technology, and if you get a chance, read the article.

And if you’re anywhere near Fullerton, go to Sam’s!!!

Posted in probiotic, probiotic chews, probiotic powder, Probiotic tasting, Sam's Club | Tagged: , , , , , | Leave a Comment »

Christmas boutique

Posted by adianutrition on December 6, 2011

Last night, we had dinner at Ruby’s. Which really is the best comfort food in the world. Their grilled cheese sandwiches are amazing, and they have the best hot chocolate in Orange County. Bar none. I had the shrimp tacos which made me weep. But that’s not the point of this blog. We had dinner at Ruby’s because our stove area looked like this:

If we had turned on the stove, we would have caused a fashion explosion.

My wife is hosting a holiday boutique at our home today from 10am to 2pm. This is similar to the event she hosted in the fall, except this is much, much bigger. How much bigger? Three local stores called and asked if they could be a part of it.

We had people loading stuff up until 9:30 last night. It’s taking place all over the house. Here’s the living room:

And we had a honey vendor come in last night who set up in the entry way. Here’s what that display looked like:

Hopefully the honey badger doesn’t come near us today.

So that should be interesting, especially since our community requires 48 notice before you allow cars up like this and we didn’t give it to them. Oops.

April was over at Equinox yesterday to get the morning crowd, she’ll come by the boutique to help Jenny do some shopping and she’ll be up in Manhattan Beach tomorrow most of the day at Equinox there. We’ve had great success at that Equinox, and we’re excited to be back there.

We got our final November counts in, and our top 2 salespersons are Jenny and April!! Great job ladies! We expect Brooke and Erika to crush them in December!

Julie is in New York for the next week, we’ll miss her but hopefully she’s back for our cocktail party. Candice continues to destroy bad bacteria in Miami, and Amy is doing so great she’s disappeared.

Here’s today’s article:

http://geeks.thedailywh.at/2011/12/05/bacteria-growing-crab-of-the-day/

It’s kind of about bacteria. It’s an article about a type of deep sea crab that lives near methane vents at the bottom of the ocean. They eat the bacteria that live on the end of their claws, and the way the bacteria grow is by the crabs waving them around the methane vents.

So it’s interesting, but also kind of gross.

Happy Tuesday everyone! Go to the Holiday Boutique!!

Posted in bacteria, Equinox, probiotic, probiotic chews, probiotic powder, Probiotic tasting, probiotics and health | Tagged: , , , | Leave a Comment »

Probiotic Cosmopolitans

Posted by adianutrition on November 28, 2011

Welcome back from Thanksgiving. It’s a bittersweet post for me, because I really enjoyed the holiday and the time off (that’s the bitter). The sweet part is getting back to work and telling you about all the exciting things that are going on.

First, we’ve been struggling with our Adia Sport packaging. It’s a lemon/lime flavor, so we’ve got the box all set up in a ‘sporty’ way, but we couldn’t get the stick packs right. Do we make them green? Blue? Yellow? We had vigorous debate about this, and none of us could agree.

The last time we did this, Nicole go so bent out of shape she quit and moved to Texas. And that debate was over whether on not to have ‘good for kids’ on the package of chews. This debate would have caused a problem we couldn’t solve with bacteria.

We ended up with a yellow stick with black writing on it. It looks awesome and as soon as I can get a picture of it, I’ll post it.

We had quite a bit of activity over the weekend. Julie was at Lululemon at the Irvine Spectrum on Black Friday along with a DJ. She did great (as usual). She also opened a new account at Personal Care Physicians. This week Julie will be at Max Muscle on Wednesday and Friday and may be back at Personal Care.

Erika and Brooke were over at LA Fitness in Walpole on Saturday morning to take advantage of bloated people. They did great as well. Speaking as a bloated person, I can be taken advantage of.

This is the setup Candice used at the Equinox in South Beach. She was there before Thanksgiving, and did a great job getting Adia out in the Miami community. She also came up with a recipe for Probiotic Cosmopolitans. Here it is:

Take 2 sticks of the berry powder, add a dash of lemon juice and mix with 6 ounces of vodka (it’s very sweet, use less powder if you want it less sweet), shake with ice until the drink is cold and serve with a lemon wedge.

Candice served this on Thanksgiving day, and she got great reviews from it. People slept great, they felt great the next day and they woke energized and ready for the day!

Jay and April were down at the Dana Point Turkey Trot for two days, and they did incredible business there too. In fact, they ran out of cups.

So all in all, we had a terrific Thanksgiving week, and we are looking forward to rolling out all our new flavors the week before Christmas.

Since everyone is out shopping, here’s a list of the germiest places in the mall:

http://www.huffingtonpost.com/2011/11/25/mall-germs_n_1110486.html?ncid=edlinkusaolp00000008#s495896&title=Restroom_Sinks

At the top? Restroom sinks, followed by foot court tables, escalator handrails, ATM keyboards, toy stores and makeup samples.

Your mom’s advice still applies. Always wash your hands.

Let me know how the Cosmo tastes

Posted in Lululemon Athletica, probiotic powder, Probiotic tasting, probiotics and alcohol | Tagged: , , , | 1 Comment »

New Adia boxes. And directions.

Posted by adianutrition on November 3, 2011

I’m posting this picture again because I made a huge mistake yesterday. The new Adia Sport box is on the LEFT. Next to the Adia Sport box is the unsweetened Green Tea. The Orange and Berry are on the RIGHT. I got them reversed. Sorry about that.

It wasn’t really my fault. Yesterday we had a referral come in, and April, Jenny and Julie dropped by. We love having them swing by, but we have a small office and when they are all here, it gets really, really LOUD. So they were talking about various ideas (Adias?) and some of the consistent questions they were getting. It was a great conversation, and I was curious about how it was going. But it was also distracting, and that’s why I reversed the boxes.

The alternative explanation is that I just wasn’t paying attention. Either way, my wife thinks she should be getting some kind of jewelry every week for her sales efforts. I think it’s something we can talk about once she stops eating it.

We have two big events this weekend. We’re at Equinox in Newport tomorrow from 10am to 2pm, and we’ll be at the Newport Aquatics Center from 7am to 1pm. There’s a massive event with over 3,000 people rowing and doing outdoor activities on the bay. We are also doing the MOPS boutique at Mariners Church on Saturday. So if you need a holiday gift, think about probiotics.

Now, a side note. Every Thursday, we take the afternoon off and feed the homeless in Santa Ana. We serve them a bowl of chili, bread, coffee and punch. The chili is made from scratch by the Orange County Rescue Mission, and every week it’s really amazing.

Last week, the Orange County Rescue Mission got a donation of camel humps. The chef then made camel hump chili. I wasn’t there, I had to babysit. But our friend Bryan Crain was there, and he said it was ‘humpalicious’. He also had it prepared a couple of different ways besides in chili, and each serving was fantastic. I just can’t get that out of my mind. Camel Hump Chili.

On to the news. Today’s story comes from Medical News Today. Here’s the link:

http://www.medicalnewstoday.com/articles/236776.php

It’s an interesting article. Scientists in Germany have discovered a link between intestinal bacteria and Multiple Sclerosis, also known as MS. MS is an autoimmune disorder where the body’s immune system attacks the covering of the nerve cells called Myelin. As the covering goes, scar tissue results causing loss of nerve control.

The scientists experimented using a special type of mouse genetically engineered to spontaneously develop brain inflammation similar to that of MS in humans.

They found the healthy bacteria in the body were responsible for triggering the brain inflammation.

They drew a couple of conclusions from this.

1. There is a genetic predisposition to MS.

2. Nutrition may play a key role in MS, since diet determines what type of bacteria colonize the gut.

They are going to start examining humans to continue this experiment, but the early results of the mouse study are fascinating.

Also, genetically engineering mice to develop brain inflammation? More than a little creepy.

Posted in bacteria, Equinox, probiotic, probiotic chews, probiotic experiment, probiotic powder, probiotic research, Probiotic tasting, probiotics and health, probiotics and illness | Tagged: , , , , , , | Leave a Comment »

Adia in Miami

Posted by adianutrition on November 2, 2011

Here’s a picture of the new box designs for all our products. On the right is the box for Adia Sport, which is probiotics and electrolytes. Next to it is the unsweetened Green Tea (no sugar), then we have the Berry and the Orange, which we’ve renamed ‘Mango Orange’.

We are in the process of getting proofs of the stick packs, getting the final box wording edited and getting the color schemes fixed. I can’t wait until we have the final sets of everything in house.

Yesterday marked the launch of a new sales rep in Miami. Welcome Candice Saffer!! Candice is good friend with April, and when we were getting ready to launch Adia, we spent some time with her talking about probiotics.

Candice grew up in Brazil, and knows probiotics really well. She was incredibly helpful to us as we were thinking about strategy and markets. She moved back to Miami over the summer, and we were sad to see her go. However, Jay has been talking to her on and off for a while, and she agreed to join us in October. So please join us in welcoming her!

Amy has the tennis circuit this week. She’ll be at the Laguna Niguel Racquet Club on November 5th and 6th. And April and Jenny will be at the MOPS boutique on Saturday, which should be great.

On to the news. Today’s story from MSNBC again and it’s a bit disturbing. Here’s the link:

http://vitals.msnbc.msn.com/_news/2011/11/01/8582677-half-of-hospital-rooms-rife-with-drug-resistant-bug-study-finds

The story talks about ‘high touch’ sites in each room being infected by bacteria. Since this is a family blog, I’m not going to make any jokes about ‘high touch’ and bacteria. Even though I really want to.

Supply cart drawer handles were most commonly contaminated, followed by floors, infusion pumps and touch pads. High touch infusion pumps. Hmmm.

The article ends with a recommendation to patients to ask if the room is clean, and make sure that the health care provider wash his or her hands before treating you. That’s sound advice.

Remember, keep all your high touch areas free of bacteria.

Posted in bacteria, contagion, probiotic, probiotic powder, Probiotic tasting, probiotics and health | Tagged: , , , , , | 2 Comments »

Coffee talk

Posted by adianutrition on October 25, 2011

I had hoped to post a picture of Ned Divine’s last night, but the Snyder sisters are still in the parking lot counting their cash!! So instead, here’s a picture of coffee and cake from 85 degrees. The best coffee in Orange County. They don’t carry Adia, but they have the best coffee here.

As soon as I get pictures, I’ll put them up. From all the news that I heard, it went extremely well, and was another great event in Boston.

We also wanted to shout out to Elke at Body by Elke who continues to be an Elke-cellent spokes-Elke for our product! If you’re looking for a personal training studio, give her a call.

We have a big day today. April is up in Century City with Equinox. She’s going to be having a tasting later on this afternoon at their marquee facility there, and we expect greatness again from her.

Julie had a great day at Max Muscle yesterday. She was parked outside for an hour, and when I went by, there was a steady stream of people who didn’t want to be in a picture I was taking. Odd.

Jenny hit the yoga studios in the evening, which I helped my kids with their homework. We worked on subtraction all night. For example, if it’s 3rd and 6, how many yards has the offense moved in this series? If Baltimore is losing by six, how many field goals do they need to kick to cover the spread?

On to the news. Here’s the article:

http://arstechnica.com/science/news/2011/10/meet-wolbachia-the-male-killing-gender-bending-gonad-chomping-bacteria.ars

When we last met the Wolbachia, he was crunching mosquito gonads, and making males into females. Yesterday we found him making fruit flies lay more eggs to spread his bacterial designs. Today we find him in cells.

This is an article that is well worth reading on its own, so I won’t go crazy with the summary. But here are the interesting parts:

1. Wolbachia can’t be transmitted via sperm, but males can be infected. When an infected male mates with an uninfected female, the egg dies. When an infected male mates with an infected female, the egg is fine. The male sperm is not infected, but has a factor that interferes with cell division. The infected female has a factor that offsets it.

2. Wolbachia is so entrenched in the male/female bits, that when fruit flies are treated with antibiotics, they become sterile.

Fascinating stuff.

Read the article. And go to EQUINOX!!

 

Posted in bacteria, Equinox, mosquitos, Ned Divine, probiotic, probiotic experiment, probiotic powder, Probiotic tasting | Tagged: , , , , , | Leave a Comment »

Rocktober

Posted by adianutrition on October 21, 2011

Here are two things you should never mix with probiotics. Coffee and hot sauce.

Certain people who have asked to remain nameless (Wen) have said the blog is boring without pictures.

So I started taking pictures.

By the time I got to the picture of Wen in the warrior yoga pose with a box of probiotics on her head, I realized I was starting to run out of ideas. Finally, it devolved to taking pictures of things on my desk, and throwing out desperate attempts to connect them to probiotics. Which is where we are today. Look for a picture of oatmeal on Monday.

I was at the gym a few weeks ago, being ritually abused by Gina who was having me do  4 sets of 250 squats with 60 pound weights in each hand. And right before my left thigh muscle separated from the bone, I overheard another trainer talking.

He was at some group exercise event in Anaheim, and during one of the floor exercises, he scraped his elbow on the mat.  Some kind of bacteria got into the wound, and his elbow swelled up like a balloon. He was hospitalized, and put on Kelfex, which is a pretty extreme antibiotic. He was on this stuff for two weeks and this was his third cycle with the drug in six months.

He got a box of Orange, and we went through exactly how to use it. So after I finished working out with Gina earlier this week, as the emergency workers were carrying me to my car, he ran out and stopped me.

It turns out the probiotics had really changed his life. In such a way that he tried an experiment. He stopped taking them for a day and monitored how he felt. Then he took them and monitored how he felt. He said when he took them, he had more energy, he was more regular, and he simply felt better. When he didn’t take them, he was tired and he just didn’t feel right.

Now he wanted to send them to everyone in his family. Which is great, because some of his relatives have Celiac, some have other digestive issues and it really seems like we can help them all feel better.

We love to hear stories like that, so as you hear of them, let us know and we’ll share them.

On to the weekend! Or as we call it around here Satur-Adia and Sund-Adia. Because we OWN both of those days.

Yesterday we had three FANTASTIC things happen. Ape and Julie were at Fokus Pilates in Corona Del Mar. They had a great tasting, and sold quite a bit more than we expected. Great Job!!

Then, two big events in Boston. Or as we call it Bost-Adia (ok, I’ll stop).

First, Brooke made her first sale! Great Job Brooke! She and Erika are really doing an amazing job, and I have such a great feeling about how they’re just going to own Boston along with Mark and Kelly.

Second, Brooke and Erika set up their first tasting on Monday, October 24th at Ned Devine’s. Ned Divine’s is in Faneuil Hall, and is a great Irish bar. As a frequent tourist to Boston, I have spent many evening there seeking bacteria.

So, for the rest of the week, here’s where we are:

Today – Ape at the Tennis Club at the Newport Beach Country Club

Sunday – Ape at Mariners Christian School and Julie at Lululemon in the Irvine Spectrum.

On to the news:

http://www.nhs.uk/news/2011/10October/Pages/bacteria-found-in-bowel-tumours.aspx

This is an article from the NHS in London. They discuss a recent experiment done in Canada and published in Genome Research. The study concerned bowel (colorectal) cancer, which is the fourth leading cancer death worldwide. The cause of this cancer is unclear, but inflammation is well-recognized risk factor.

The scientists looked at the link between stomach cancer, which is caused by a bacteria based inflammation, to see if colorectal cancer had some of the same links.

What they found was a bacteria called Fusobacterium nucleatum with average levels 415 times higher in the tumor areas than the healthy tissue.  They also discovered patients who had Fusobacterium nucleatum  in their tumor tissues were more likely to have secondary cancer in the lymph nodes.

Explosive findings, made all the more interesting since Fusobacterium nucleatum is a mouth bacteria and is found in dental plaque.

The article does not conclude that Fusobacterium nucleatum CAUSES colorectal cancer. The tumors may be weaker and more susceptible to the bacteria once the tissue is compromised. But it’s an interesting study and one we intent to follow.

Have a great weekend everyone!

Posted in bacteria, Celiac disease, Ned Divine, probiotic, probiotic chews, probiotic powder, Probiotic tasting, probiotics and cancer, probiotics and illness | Tagged: , , , , , , | 1 Comment »

Irvine Spectrum!!!

Posted by adianutrition on October 18, 2011

Here’s a picture of Wen sporting her Adia colors. She claims to not have any other clean clothes.

We got a great call from lululemon in the Irvine Spectrum yesterday. We’ve set up a tasting day for next week, which we’re really excited about.

Mark also checked in from Boston with some great leads on the pro golf tour. All we have to say about that is: FORE!!!

Julie is working the vitamin stores, and in support of her efforts, I’m now shooting steroids (I’m not). Ape is working the retail stores and my wife is working Body By Elke.

Body By Elke has done amazing over the last couple of days. We really appreciate her work, so we’re giving her an Adia shirt. If you see Elke running around it, make sure you comment on her body.

It’s hard to run an intelligent blog about fitness and bodies without sounding like a pervert.

I also wanted to thank both of you who asked about my ear. It’s much better. I’m going to the doctor shortly. I had to pick up the kids from school yesterday, and as I was driving off, I was spotted by a teacher standing by the exit. She was with a few of her friends, and as I was leaving, she peered at me, then yelled ‘Hey, how’s your ear?’. Then all of her teacher friends started laughing.

So we’re looking for a new school in the area. Email me your suggestions.

On to today’s news:

Here’s the link:

http://www.sfu.ca/pamr/media-releases/2011/colorectal-cancer-linked-to-bacteria.html

A new study found the bacteria Fusobacterium hundreds of times more prevalent in tumors than normal tissue in 99 colorectal cancer patients. There isn’t a direct link between the bacteria and the disease, but the finding was unexpected.

There have been a number of studies linking certain types of bacteria with cancer. For example, gastric cancers are linked to inflammation caused by H. pylori. Patients with Irritable Bowel Syndrome have higher rates of colorectal cancer. And about 15 percent of cancers globally are caused by unknown infectious agents, so it is possible that some of the microbes in the gut could be associated with colorectal cancer.

I find the idea of 15 percent of global cancer being caused by unknown infectious agents to be disturbing. I would have thought that number to be lower.

This is one of the reasons our probiotics business is so interesting. I love how the research is finding health links, and possibly links to lifesaving medical conditions.

Have a great day everyone!

Posted in bacteria, cancer, probiotic, probiotic experiment, probiotic powder, probiotic research, probiotics and cancer, probiotics and illness, Uncategorized | Tagged: , , , , , | Leave a Comment »

Operation Earring

Posted by adianutrition on October 17, 2011

On Sunday morning, operation Earring achieved its goal. The earring was retrieved and all the crazy accessories were removed from the bathroom. That was really all I needed to know. I didn’t need the specifics, and I certainly didn’t need to see the earring. I was nestled safely in my warm blanket of denial until Sunday night. When April came over and just RIPPED IT AWAY.

We had a tasting at Lululemon last night, which went terrific. Our new Adia rep, Julie Siegal was there. We had great traffic, and we were able to share the power of probiotics with many of the customers. It was great to have Julie there with Jenny and April, and we are so excited to have her on board. She’s got great, positive energy, and she fits right in. She also has some connections with health food retailers in the area.

Jenny and Julie handled the early part of the day, and April handled the afternoon. April came over to drop some things off when the day was over, and asked Jenny about her earring.

Then she asked Jenny if she could see the earring. Then she asked Jenny to hold the earring, and she asked Jenny about the specifics of how the earring was retrieved. And it was all gross. No one needs to hear that. Ever.

Then she took the picture and now I’m scarred for life. Then April told my daughter that one day those earrings will be hers. My daughter ran screaming out of the room and refused to sleep. So, thanks for that.

Amy was up at Zumbathon on Saturday. We had a good showing, and we got our product in front of a lot of Zumbathoners.

This week Ape and Jenny are with Body by Elke. Which is interesting, because that’s where I got my body.

Ape is at Fokus in CDM from 4 to 7 on Thursday. On Friday, she’s at the tennis club at the Newport Beach Country Club. I also hear that an Optimum Orange cloud is about to descend on Boston this week, so keep your ears open.

Today’s article is on the link between Celiac disease and bacteria:

http://www.celiac.com/articles/22701/1/Normal-Flora-Bacteria-Able-to-Cleave-Gluten/Page1.html

We have a close family friend who has Celiac disease, and going gluten free has changed his life. Scientists may have found a link between bacteria in the digestive tract and the development of celiac disease. There is also a link between decreased mouth saliva and celiac.

The next step in this research is measure the bacteria in the mouths of people with celiac disease to determine those bacterial links as well.

Have a great week everyone!

Posted in bacteria, Celiac disease, probiotic, probiotic chews, probiotic experiment, probiotic powder, Probiotic tasting, probiotics and behavior, probiotics and health, probiotics and illness | Tagged: , , , , , | Leave a Comment »

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